Mazafati Dates
Soft, dark and moist — the fresh-eating date of Bam, with toffee-and-cocoa sweetness.
HS 0804.10Details & enquiry
Dates & Dried Fruit
Golden Raisins from Malayer
Plump, honey-coloured seedless raisins from the vineyards of Malayer.
Part of our developing range. Ask us to confirm availability and the details of the actual product.
- Honeyed
- Bright
- Soft
- Malayer
Grade
- Grade A
- Grade B
- Packaging
- Discuss available packing
- MOQ
- Confirm on enquiry
- Supply
- Seasonal · confirm availability
- HS code
- 0806.20
- Our team is based in Larestan, Fars
- Availability confirmed on enquiry
Overview
About Malayer Golden Raisins
Malayer is one of Iran’s great vineyard towns, and its seedless grapes make exceptional raisins. Ours are dried using the traditional Malayer method to keep their honey-gold colour, then washed, de-stemmed and sorted by hand.
They are plump, soft and sweet with a light, bright acidity — a raisin often included in ajil-e shirin, and the one to keep in the cupboard for rice dishes, salads and baking.
Variety information
Specifications
General variety information. Current origin, grade, harvest, ingredients, packing and availability must be confirmed for the actual product.
| Type | Seedless golden raisins |
|---|---|
| Origin | Malayer, Hamadan Province |
| SKU | NOI-DRF-RAI |
| Grade | Grade A · Grade B |
|---|---|
| Packing enquiry | Discuss available packing |
| Minimum order | Confirm on enquiry |
| Supply | Seasonal · confirm availability |
| HS code (indicative) | 0806.20 |
| Order details | Origin, quantity, packing and delivery confirmed on enquiry |
Growing region
Malayer, Hamadan
Vineyards and golden raisins
Malayer is one of Iran’s great grape towns. Its seedless grapes are sun-dried or briefly dipped and shade-dried to make the plump golden and green raisins that fill every bowl of ajil-e shirin.
- Signature
- Golden raisins
- Harvest
- Aug – Sept
- Method
- Sun & shade drying
Nutrition
Typical values per 100 g
Energy302kcal / 100 g
- Protein
- 3.4 g
- Fat
- 0.5 g
- Carbohydrate
- 80 g
- of which sugars
- 59 g
- Fibre
- 4 g
Notable: Concentrated natural fruit sugars, potassium and iron. Typical values for golden raisins per 100 g (USDA FoodData Central). Actual values vary by crop and roast.
Why do raisins sometimes feel sugary?
Natural fruit sugars can crystallise over time. A quick soak in warm water restores them.
Are they seedless?
Yes — they are made from seedless grape varieties.
Do Mazafati dates need to be refrigerated?
Yes. Mazafati is a soft, high-moisture date, closer to fresh fruit than to a dried date. Keep it in the fridge, where it stays at its best for several months.
What is the white coating on dried figs?
Natural fruit sugar crystallising on the surface. It is a sign of a well-dried fig, not mould, and it is perfectly safe to eat.
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